The Horticultural Research Institute continues to grow the industryArticle provided by the Horticultural Research Institute Think back, if you will, to 1962: John Glenn became the first human to orbit the Earth. President John F. Kennedy was dealing with the Cuban Missile Crisis. Rachel Carson published her landmark book, Silent Spring. And in September 1962, […]
Pushing back on the unworkable
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— PostedWorker safety is critical, and nursery and greenhouse operations make it a priority. Our industry has learned a lot from the dynamic and harsh weather events of the past year. But Oregon agriculture has been put back on its heels by a new set of heat and smoke rules, created under pressure from labor and […]
Where the lessons are
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— PostedLife moves too fast. My eighth grader just finished the school year and, frankly, I am replaying the 10,000+ times people told me, “Life only moves faster the older you get.” For everyone that ever told me that, and heard my adamant reply that “I live in the moment” and “It won’t apply to me” […]
June 2022 — The Sustainability Issue
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— PostedThis month’s Sustainability Issue covers a wide range of topics, including how nurseries can protect their water quality, what the options are for getting certified for production standards, how to manage pests and diseases using IPM, and what superfoods customers love. Oregon State researchers also share results of controlling nostoc on the nursery and Mike […]
Nostoc: A nursery nemesis
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— PostedExploring novel approaches to long-term, sustainable management, and even use, of cyanobacteria By Luisa Santamaria, Maria Marlin and Katie Gregor One mention of nostoc is likely enough to fill any nursery manager with intense terror and agony. Nostoc, a green jelly-like film growing over gravel or on ground surfaces that are constantly wet, is a […]
Green practices and silver bullets
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— PostedIntegrated pest management, or IPM, has continued to improve and deliver benefits for growers While integrated pest management (IPM) has been an accepted best practice for growers since its introduction in the 1960s, it hasn’t always been growers’ first choice when looking for a fast, efficient answer to their crop dilemmas. The field of study […]
A growing appetite for superfoods
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— PostedRetailers and growers can fill the demand for nutrient-rich berries, fruits and vegetables A show of hands for those who think “superfood” when loading bananas in the supermarket shopping cart. No takers? No surprise. Even though bananas are touted as a good source of fiber and potassium, folate, vitamin C and B6, and other antioxidants and […]
Certifiably successful
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— PostedSustainability-minded certification programs can help nurseries grow and improve Scholls Valley Native Nursery sits on 60 lush acres just outside Forest Grove in the eastern foothills of the Oregon Coast Range. To the west of the nursery, Roderick Creek rolls by before merging with Gales Creek, which borders Scholls Valley’s western edge on its way […]
How nurseries can protect water quality
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— PostedConservation districts can provide technical assistance to help operators meet state rules Nurseries can’t survive without water. However, the precious resource that keeps plant stock thriving, healthy, and green can also send pollutants into adjacent waterways if not managed properly. Nursery operators face many challenges when it comes to protecting water quality. At the forefront […]
Goodbye to Buchholz Nursery
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— PostedWhen the owner of a nursery decides to retire, what happens to the business? If there is a family member involved who would like to take it over, then that might become a solution to keeping the business alive. But, if family involvement is not an option, then what? A nursery is unlike most other […]
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